New Years Eve Special at Candicci’s Restaurant

Friday, December 29 – Sunday, December 31

Langusto Supremo with Lobster Tail – $28.95

Fettuccine noodles in our house special lobster cream sauce, tossed with bay scallops, shrimp, clams, green peppers and a touch of roasted garlic pesto. Served with a perfectly baked lobster tail.

8oz Butcher Cut Filet with Lobster Tail – $32.95

Topped with herbed butter. Served with wild mushroom risotto and a perfectly baked lobster tail.

8oz Butcher Cut Filet – $27.95

Served over wild mushroom risotto with fresh asparagus.

Seafood Angel Hair Pasta – $31.95

Angel hair pasta with peas surrounded by 4 U10 sea scallops and 4 large succulent shrimp in a oil, butter and garlic sauce.

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